Tag: food

Desmond 2

For many years, I’ve had a quiet obsession with riciarelli, which I first came across, flavoured with orange flower water, in Betty’s tea rooms in York. Betty’s only seem to sell these wee macaroon-y treats in Spring for some reason, so I had to persuade Tom (who does not need much persuading where baking is […]

One of the things that drew us to this house was the fact that it had a garden. Or rather, it came with a nice big blank expanse of lawn that might one day become a garden. I’m not too keen on lawn, but I’ve always liked growing vegetables, and was excited by the prospect […]

Hiya! It is I, Bruce. Today I am here to tell you about a delicious and intriguing object: the POTATO. Also known as “tattie” or “spud”, and, often (for some mystifying reason) prefixed with the adjective “humble”, the POTATO is one of my all-time favourite foods. Together with other wondrous food-objects (for example, CHICKEN, SAUSAGES […]

Neither Tom or I are fond of food shopping, yet for some unknown reason we have never ordered our supplies online using one of the many delivery services now available. I finally tried this the other day, and of course made the mistake of failing to adjust the default units under which some items are […]

A pretty Cumbrian village . . . . . . festive windows . . . . . . and doors. Ben, the friendly cat . . . A fine local food market . . . And a wonderful birthday meal. In case you are wondering, the food at L’Enclume was just as amazing as you […]

There is no getting away from the fact that I’ve had a rough few days. Please try not to have a stroke, people: the long term health implications of it are really bloody annoying. Sometimes the process of recovery itself can add further problems to the myriad medical issues that follow a brain injury, and […]

I was after a needlecase, and found a nice old one on ebay. I always like it when these things contain their original threads and notions. But what really drew me to this particular case was its prim little maxim: These lines are conventional, and may appear elsewhere, but I know them from William King’s […]

When Martha Joy left a comment comparing Tantallon‘s colour scheme to the wrapping of a Norweigan chocolate bar, I was intrigued. I just had to see it for myself. We agreed to a little exchange, and she kindly sent me a couple of kvikk lunsj in return for a taste of one of Scotland’s finest […]

The tortoise and the hare is finished! I am pleased with it! I am not ashamed to admit that I had foolish ideas about an appropriate photo location, for which I blame a poster I saw a while ago advertising the LMS railway. The poster was from the 1920s, and like many of this era, […]

I’ve been marking Burns-themed exam scripts today, so this evening’s supper feels quite timely. This particularly sonsie incarnation comes from Crombies. May I heartily recommend the ‘great chieftan o the puddin race’ to those of you on the other side of the Atlantic who have been denied the pleasures of Scottish offal for the past […]